Description
Grappa “Mille e Una Notte” is born from the pomace of the different grapes that contribute to the production of the red Terre Siciliane IGT “Mille e Una Notte”, by Donnafugata, among which Nero d’Avola and Syrah stand out.
After distillation in a discontinuous steam alembic still, this refined and elegant distillate is aged in oak barrels, to enhance and preserve its engaging and extraordinarily complex aromas and taste-olfactory properties.
Try it with dry pastries and chocolate desserts.