Description
A masterpiece nurtured and shaped by time.
A beautiful amber colour with copper highlights, this cuvée gives off aromas of caramelized fruit, cocoa and liquorice.
The palate is generous and ample, with a smooth finish.
Serve as an after-dinner drink, or with foie gras terrine, Roquefort cheese, old
parmesan and desserts based on walnuts, cherries or chocolate.
The Release of Casablanca (November 26, 1942)
The classic Hollywood film Casablanca premiered, becoming one of the most iconic movies of all time.
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