Eye: Golden yellow, slightly coppery.
Nose: Pleasant, fine with good complexity, lightly wooded. Fruit aromas of apple and banana. Floral hints of rose and jasmine. Develops in complexity when smelling again after swirling.
Mouth: Sweet attack, excellently balanced. Fruity hints of ripe apples. Hints of wood.

New! Gold medal - International Wine and Spirit Competition - London 2020
New! Gold medal - World Calvados Awards - 2020

Colour: light golden
Nose: fruity with intense aromas of green apple ending with subtle notes of mint.
Mouth: fresh and fruity, suave and delicate with a linden aftertaste.

Colour: golden amber
Nose: fruity and complex with notes of ripe apple, fresh almond and citrus fruits (orange peel and lime) ending with aromas of quince.
Mouth: soft and round with notes of ripe fruit and quince. Good length in the mouth with a slight bitterness on the almond and the core.

Colour: dark amber
Nose: fruity and spicy with aromas of dried apricot, citrus and nutmeg, then gradually notes of leather
Mouth: nice soft and round attack on notes of cocoa, and wood, to finish on the liquorice. The length in the mouth is persistent and tends to the core.

Silver Medal - International Wine & Spirit Competition - London 2020
Silver Medal - General Agricultural Competition - Paris 2020

It has been selected among the noblest and oldest Calvados of the Château du Breuil cellars. With its very amber colour and its strength in tannins, it brings the pleasure of the roundness of its aromas. A distinguished, graceful and supple Calvados. Hints of spices, honey, cinnamon, dried fruits and with a great and long finish

Calvados du pays d’auge contains an
attractive apple macerating in calvados.
This now unanimously became established
as the “king” of Calvados.