Description
Ingredients
Italian durum wheat semolina, eggs 31.70%.
Allergens
gluten
Tagliatelle with Egg by La Fabbrica della Pasta 250g
€4.00
Tagliatelle egg pasta is perfect with full-bodied sauces, like meat, pesto, or tomato. Egg Pasta by Fabbrica della Pasta is bronze-die and gently dried at a very low temperature. The result is a rough and thick pasta made with 100% Italian durum wheat semolina and exclusively Italian fresh eggs without adding water.
