Description
Structured and expressive Loire Valley red with aromas of raspberry, cherry, and black fruit. Subtle notes of mint, herbs, and pepper add freshness and complexity.
On the palate, it is vibrant and well-built, with firm tannins and fresh acidity. Juicy fruit and light spice create a balanced, energetic style with a long, clean finish.
Serve slightly chilled. Pairs well with grilled meats, pork dishes, poultry, and rustic cuisine.
