€41.00
Subtle pink with salmon-coloured profiles.
Fantastic bubbles explode in delicate and complex notes of candied fruit and nuts.
The entry on the palate is energetic, and creamy, with well-integrated carbon dioxide and hints of ripe and candied fruit that ends with splendid sensations of great structure.
It is not aged in barrels and undergoes a second fermentation in the bottle according to the traditional method, with a minimum ageing period of 48 months.
“It lives in a world where quality fruit is with it, and happiness, and joy. A spectacular sparkling rosé. Perhaps the best rosé in Spain.”
ABC Newspaper
Juan Fernández-Cuesta, Journalist
3 in stock
