Luminous and golden.
Freshness and fruit aromas. The Chardonnay offers a delicacy underscored by the aromas of yellow fruit such as peach and Mirabelle plum.
On the palate, the Pinot Noir from Aÿ has a magnificent structure. Hawthorn and white blossom intertwine harmoniously, with a finely-honed acidity carried by notes of citrus.
This champagne is both delicate and tense, suave and assertive, and naturally versatile. A dual personality that complements elaborate cuisine with simplicity and grace. Savor with tapas, farm-reared chicken, oysters, langoustines, comté, parmesan.