Description
Ingredients: Water, MUSTARD seeds, white wine (16.3%) (with SULFITES), vinegar, Dijon blackcurrant cream (blackcurrant, sugar, alcohol) (5.4%), salt, natural blackcurrant flavouring, MUSTARD husks, sugar, colour: cochineal carmine.
Wine And More – Cyprus Online Shop
€13.50
Discover the distinctive flavour of Edmond Fallot Dijon Mustard with Blackcurrant, a gourmet French condiment crafted by the historic Maison Edmond Fallot in Beaune, Burgundy. The family-owned mustard house has preserved traditional mustard-making methods since 1840.
This elegant mustard combines the lively character of Dijon-style mustard with the fruity sweetness of Crème de Cassis from Dijon, creating a refined balance between tangy spice and delicate berry notes.
The result is a versatile condiment with a smooth yet aromatic profile that enhances both classic and creative cuisine. It works beautifully in vinaigrettes, sauces, marinades, and salad dressings, and pairs particularly well with game, duck, roasted meats, and charcuterie.
A sophisticated mustard that brings together two iconic flavours of Burgundy — traditional Dijon mustard and blackcurrant cassis.
Ingredients: Water, MUSTARD seeds, white wine (16.3%) (with SULFITES), vinegar, Dijon blackcurrant cream (blackcurrant, sugar, alcohol) (5.4%), salt, natural blackcurrant flavouring, MUSTARD husks, sugar, colour: cochineal carmine.