James Suckling 96/100

A perfumed nose of spiced apples, pears, melon, dried thyme, potpourri, and some bark. It’s medium- to full-bodied with velvety texture and bright acidity. It’s harmonious and vibrant with volume. Ample and slightly peppery, bringing vitality and length towards the focused, mineral, long finish. Cinsault, grenache, syrah, mourvedre, and a touch of viognier. From biodynamically grown grapes with Demeter certification. Drink or hold.