The Famille Dupont Family estate, nestled in the idyllic region of Normandy, is a sprawling 30-hectare (74-acre) orchard producing ciders, pommeau, and calvados of exceptional quality. The estate has been resolute in their pursuit of excellence for over 25 years, crafting products that rival the best wines in the world.
Etienne Dupont, a master of his craft, has devoted himself to perfecting his cellar techniques by studying the time-honored traditions of cognac and wine-making. Drawing on these techniques, he has refined his processes to achieve unparalleled levels of elegance and expressiveness in his ciders and calvados.
Manual sorting of the apples and working with an oenologist are just a few of the rare techniques that the estate employs in the creation of their products. The estate’s unwavering commitment to the quality of the apples is the first essential step in the creation of their products, allowing them to fully capture the unique terroir of the region.
The estate specializes in a variety of products, including ciders bearing vintage dates, ciders aged in oak, traditional sparkling wine methods, apple “sweet wine,” and cask strength calvados. These specialties are a testament to the estate’s dedication to innovation while maintaining their commitment to authenticity and tradition.
Thanks to their unwavering dedication to quality, the ciders and calvados produced by Domaine Dupont have gained a following in many countries worldwide. Their products’ qualities of elegance and authenticity have captivated the palates of consumers across the globe, with a majority of their production being exported to meet demand.
Overall, the Famille Dupont Family estate is a shining example of the importance of prioritizing quality and tradition in the creation of ciders and calvados. Their products are not only authentic and elegant but are a true reflection of the unique terroir of the region, making them a must-try for connoisseurs of the craft.